Restaurant Style Chef Recipes
Antipasti
Appetizers are the best way to start a great meal, serve them at the same time you guest are arriving, together with some of your favorites welcome drinks.
Primi Piatti
The real deal, Italy’s most favorites dishes, Pasta, Rice and other Carbs made, usually serve with some type of sauce, some also filled, just name it, we have it.
Secondi Piatti
The main course dish, meat, poultry or fish, up to you, but not only, other less knows, but as good as if not better than. Just give it a try, you might be surprised.
Dolci
The best way to finish any great meal, sweets, cakes, pastries, cookies, Ice cream, usually serve with fresh fruits, Coffee and nuts.